In 2023, the world of cooking continues to evolve with exciting innovations, and one such innovation is the combination of air fryers and Beyond Meat Bruts. This article explores the delightful world of Air Fryer Beyond Meat Burts with Peppers and Onions, a mouth-watering twist that satisfies both meat lovers and plant-based fans alike.
The perfect meat-free option:
Beyond Meat Brats have gained huge popularity due to their ability to mimic the taste and texture of traditional bratwurst while being completely plant-based. Air-frying these delicious sausages elevates their flavor profile, providing a crispy exterior and juicy interior without the need for excessive oil or deep-frying.
To make Air Fryer Beyond Meat Burritos with Chili and Onion, gather a few simple ingredients. Start with your favorite brand of Beyond Meat Brats, which can usually be found in the freezer or refrigerated section of your grocery store. You’ll also need colorful bell peppers, finely diced onions, olive oil, salt, pepper, and any additional spices you like.
Air Frying Instructions:
Preheat your air fryer to 375°F (190°C). Place the Beyond Meat Bruts in the air fryer basket, making sure they are not crowded, as this allows the hot air to circulate evenly. Cook for about 12 to 15 minutes, turning them halfway through to brown them. The brats should be crispy on the outside and fully cooked on the inside.
Crushed Chili and Onion:
While cooking, heat a pan on the stove over medium heat. Add a drizzle of olive oil and saute the finely chopped onion and bell pepper until soft and slightly caramelized. Season with salt, pepper, and any desired herbs or spices to enhance flavors.
Once the Beyond Meat Bruts are done, serve them on a warm, toasted bun and top with sautéed peppers and onions. Feel free to add your favorite condiments, like mustard, ketchup, or even spicy Sriracha mayo. Pair this delicious creation with crispy fries or a garden-fresh salad for a complete and satisfying meal.
A tasty twist for everyone:
Air Fryer Beyond Meat Burts with Chili and Onion provide a tasty alternative for those looking for a meat-free option without compromising on taste. The combination of juicy, plant-based brats with the sweet and savory flavors of ground chilies and onions makes for a satisfying and flavorful experience.
Air Fryer Beyond Meat Bruts with Peppers and Onions is a delightful twist on a classic dish, offering a healthy and plant-based alternative without sacrificing taste. The air-frying technique perfectly cooks the brats beyond the meat to achieve a crispy texture, while the fried peppers and onions provide a burst of flavours. This 2023 culinary sensation is a must-try for anyone into delicious and satisfying meat-free meals. So, fire up your air fryer and get ready to enjoy this mouth-watering creation!
Prep Time: 15 mins
Cook Time: 15 mins
Total Time: 30 mins
- 2 links vegetarian bratwurst sausage (such as Beyond Meat®), sliced
- 1 medium onion, sliced into petals
- ½ green bell pepper, sliced into thin strips
- ½ red bell pepper, sliced into thin strips
- 2 teaspoons olive oil
- 1 pinch salt and ground black pepper to taste
- Preheat the air fryer to 350 degrees F (175 degrees C).
- Combine vegetarian sausage slices, onion, bell peppers, olive oil, salt, and pepper in a bowl; stir to coat. Pour mixture into the basket of the air fryer.
- Cook in the preheated air fryer for 10 minutes. Shake basket and cook for 5 more minutes. An instant-read thermometer inserted into the center of sausage should read 165 degrees F (74 degrees C).